Login Form
Main Ingredient - Rice
Masala Dosa is South Indian delicacy. The Dosa is best described as a crepe made from rice and black lentils. It is a typical South Indian dish, eaten for breakfast or dinner. The Dosa is sometimes referred to as dhosa, dosay, dosai and dhosai. There are many types of dosa but probably the most popular is called Masala Dosa. The below described masala dosa recipe is very easy to follow and is commonly found on the internet with some variations.
This is a Malayasian recipe for Glutinous Rice Pudding. They prepare this dish for festival and marriage. Very tasty dish and glutinous rice is good for health too.
Once again thanks to Jzeenath2003 for submitting Glutinous Rice Pudding Malayasian Recipe.