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Jalebi is traditionally a fried sweet made from Maida flour. It is popular dish in Pakistan, India and Bangladesh. Jalebi originated in Iran, where it is called Zulbiya. Jalebis are orange yellow in color and are about 3 inches in diameter. They are essentially deep fried batter in a coiled form soaked in sugar syrup.
The Vindaloo style of cooking is of Goan origin. It can be cooked with any meat. Vindaloo is not common in India, but is a popular Indian dish in Goa. The dish has gained popularity in Britain, the Middle East, Australia and New Zealand, where it is almost universally featured on Indian restaurant menus
Samosa has been a popular snack in the India and around the world for many years. The Samosa recipe from India generally contains flour (maida), potato, onion, spices, peas and green chili. Samosas are often eaten with chutney, such as mint, coriander or tamarind. There are many different vaiations of samosa recipes. Mostly its the stuffing that changes as you can have vegetarian samosa and meat samosas. Below you will find an easy to follow samosa recipe for vegetable samosas. Other samosa recipes are very similar but use different filling.
A Naga curry. A possible contender for the worlds hottest curry. A blends of fresh spices and chilies to make a beautiful tasting curry along with the extreme heat of the famous DORSET NAGA CHILLI. This curry is not for the light hearted. I have spent many many hours perfecting this dish for maximum flavour and heat.
Submitted by bigsuggy
Chana masala or Chole Masala is a very popular vegetable dish in Indian cuisine. The main ingredient for the Chana Masala Recipe is Chick Peas. It is spicy and goes very well with boiled rice and chapati. Try the Chana Masala Recipe and let us know your views. The dish is popular in northern India and Pakistan. Chana Masala is also commonly referred to as Chole Masala. So dont wait any longer - follow the Chana Masala Recipe and enjoy tasty chole masala.
Other main ingredients typically include onion, chopped tomatoes, turmeric (haldi), coriander, garlic, ginger, green chillies and garam masala.
This dish is an excellent hot thick tomato/garlic dish. Full of flavour and heat. Not a hard dish to make. It is best served with warm home-made naan bread and rice. Spent many hours perfecting this dish along with other curries I make.
Chicken Chilli Masala Recipe submitted by bigsuggy.
Its a healthy omelette recipe for people with high colesterol and for heart patients. Learn how to make an omelette that is healthy and at the same time delicious. Avoid using cheese in your healthy omelette recipe.
Submitted by Jzeenath2003. We always aim to publish your submitted recipes - so please keep them coming.
