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Cooking Method - Frying

Jalebi is traditionally a fried sweet made from Maida flour. It is popular dish in Pakistan, India and Bangladesh. Jalebi originated in Iran, where it is called Zulbiya. Jalebis are orange yellow in color and are about 3 inches in diameter. They are essentially deep fried batter in a coiled form soaked in sugar syrup.

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The Vindaloo style of cooking is of Goan origin. It can be cooked with any meat. Vindaloo is not common in India, but is a popular Indian dish in Goa. The dish has gained popularity in Britain, the Middle East, Australia and New Zealand, where it is almost universally featured on Indian restaurant menus

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This quick recipe makes a simple and quick beef curry. It is one of my favourite beef curry dish that I order in Indian Restaurant. As with most curry dishes, this particular beef curry goes well with naan bread and steamed rice.
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Vegetable Sindhi Curry Recipe. Submitted by Madhu.
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Chicken Madras curry is a fairly hot curry sauce, red in colour and with heavy use of chilli powder. It originates in the south of India and gets its name from the city of Madras.
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Pani Puri also sometimes referred to as Golgappe is a very popular Indian Snack / Appetizer. This Pani Puri Indian recipe involves puris dipped in water with a mixture of spices and mint. It is known as pani puri in north India, golgappa in the southern parts of India and puchka in the eastern side of India.
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Chapati is well known Indian Bread that is also sometimes referred to as Chapathi. Learn how to make chapati by using the chapati recipe below. Chapati is a thin flatbread which originated in the Indian Subcontinent
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Palak Paneer is a very popular vegetarian spinach curry dish. Palak Paneer is always made of Spinach and Paneer. Learn how to make palak paneer curry dish by following the curry recipe described below. Palak Paneer is very easy to make and goes well with chapati or even boiled rice.
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Gulab Jamun is a very popular Indian dessert. Gulab Jaman are widely available in most Indian Restaurants. Follow our easy and simple Gulab Jamun Recipe to make these yummy Indian desert. Gulab Jamun is popular Indian sweet dish. Learn how to make Gulaab Jamun by following this easy recipe.
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Samosa has been a popular snack in the India and around the world for many years. The Samosa recipe from India generally contains flour (maida), potato, onion, spices, peas and green chili. Samosas are often eaten with chutney, such as mint, coriander or tamarind. There are many different vaiations of samosa recipes. Mostly its the stuffing that changes as you can have vegetarian samosa and meat samosas. Below you will find an easy to follow samosa recipe for vegetable samosas. Other samosa recipes are very similar but use different filling.

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Masala Dosa is South Indian delicacy. The Dosa is best described as a crepe made from rice and black lentils. It is a typical South Indian dish, eaten for breakfast or dinner. The Dosa is sometimes referred to as dhosa, dosay, dosai and dhosai. There are many types of dosa but probably the most popular is called Masala Dosa. The below described masala dosa recipe is very easy to follow and is commonly found on the internet with some variations.
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Recipe for a typical Fish curry. This Fish Curry recipe is very easy to follow and is similar to a light fish stew. The fish curry is seasoned with ground spices such as ginger, cumin, coriander, chilli and turmeric. The curry sauce has strong flavour. You can add the whole green chillies at the end of the cooking. Fish used in this fish curry is called HOKI. Hoki is a succulent, white fish with a meaty texture that is perfect for this kind of fish curry dish.
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Rajma Masala recipe is extremely popular red kidney beans curry dish. You can serve Rajma with plain boiled rice, roti and yogurt. Rajma is a vegetarian dish consisting of red kidney beans in a thick curry with lots of Indian whole spices. Use this easy to follow rajma recipe to make hot and spicy red kidney bean curry.
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Pulao is generally made by stirring 'rice and meat' or 'rice and vegetables' before cooking it. While cooking Biryani involves clustering 'meat and rice' or 'vegetables and rice'. Below is a vegetable pulao recipe. It will show you how to make pulao. Pulao is also sometimes referred to as Pilaf or Pulav. There are many variations to Pulao recipe. You can subsititute the vegetables with meat or have meat and vegetables together with the rice. Try this easy to follow vegetable pulao recipe and let us know what you think. For vegetarian pulao, plain water and aromatic spices are used to cook Vegetables and Rice together.
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A Naga curry. A possible contender for the worlds hottest curry. A blends of fresh spices and chilies to make a beautiful tasting curry along with the extreme heat of the famous DORSET NAGA CHILLI. This curry is not for the light hearted. I have spent many many hours perfecting this dish for maximum flavour and heat.

Submitted by bigsuggy

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Chana masala or Chole Masala is a very popular vegetable dish in Indian cuisine. The main ingredient for the Chana Masala Recipe is Chick Peas. It is spicy and goes very well with boiled rice and chapati. Try the Chana Masala Recipe and let us know your views. The dish is popular in northern India and Pakistan. Chana Masala is also commonly referred to as Chole Masala. So dont wait any longer - follow the Chana Masala Recipe and enjoy tasty chole masala.

Other main ingredients typically include onion, chopped tomatoes, turmeric (haldi), coriander, garlic, ginger, green chillies and garam masala.

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Onion Bhaji is a spicy Indian snack consisting of fried onions for which there are many different Onion Bhaji recipes. It is usually used as a side dish for various Indian meals. It is now one of the most popular Indian Snack dish. There are many ways to make Onion Bhajis (also referred to as Bhajji, Bhajjiya and Pakora). Learn how to make Onion Bhaji by following the recipe below. Onion Bhajis are often eaten as starters to main Indian cuisine and can be found in most Indian Restaurants.
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This dish is an excellent hot thick tomato/garlic dish. Full of flavour and heat. Not a hard dish to make. It is best served with warm home-made naan bread and rice. Spent many hours perfecting this dish along with other curries I make.

Chicken Chilli Masala Recipe submitted by bigsuggy.

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Pav Bhaji is a popular fast food dish in most metropolitan areas, particularly in Mumbai and Pune. Pav means bread and Bhaji means curry and vegetable dish. Pav Bhaji recipe consists of pav and bhaji, garnished with onions and coriander. Learn how to make pav bhaji masala recipe by following this recipe for indian pav bhaji masala. The Pav Bhaji recipe allows you to make pav bhaji which can be for a snack or even main meal.
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Its a healthy omelette recipe for people with high colesterol and for heart patients. Learn how to make an omelette that is healthy and at the same time delicious. Avoid using cheese in your healthy omelette recipe.

Submitted by Jzeenath2003. We always aim to publish your submitted recipes - so please keep them coming.

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