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Main Ingredient - Fish
Recipe for a typical Fish curry. This Fish Curry recipe is very easy to follow and is similar to a light fish stew. The fish curry is seasoned with ground spices such as ginger, cumin, coriander, chilli and turmeric. The curry sauce has strong flavour. You can add the whole green chillies at the end of the cooking. Fish used in this fish curry is called HOKI. Hoki is a succulent, white fish with a meaty texture that is perfect for this kind of fish curry dish.
